Chesse and Other Milk Products

Cheese is an ancient food whose origin dates back to prehistory. It is a solid food made from milk, the cheese is produced by coagulation of milk. For centuries the production of cheese, in its different types, was essentially handmade and prevailed almost exclusively in Europe. The industrialized cheese has exceeded the production of farmhouse cheese during the Second World War and since then, factories have been the main source of production of most cheeses.
The Armando Gonçalves e& Filhos, Lda company sells several kind of cheese from different origins, of which we cannot forget to highlight Flamengo Cheese, the Edam, Gouda, Mozzarella and the Emmental, and other milk products, as Edamina, whose the manufacturing process is similar to cheese and it is added vegetable fat.